Macarons, those delicate delightful French cookies with their vibrant hues and crisp shells, are often misunderstood as a gluten-free treat. However, the truth is more nuanced. While traditional macaron recipes rely on almond flour, which is naturally gluten-free, cross-contamination during manufacturing can be a concern for those with celiac disea

Achieving peak performance for your commercial property involves a multifaceted approach that encompasses strategic planning and robust execution. A well-defined strategy should outline success metrics to track progress and identify areas for optimization. Systematically assessing market trends, tenant requirements, and operational productivity is